Me pēhea te ki te hanga wai rēmana i te kāinga: Cooking Tips

I teie mahana, tuku te ahumahi kai te kiritaki te whiriwhiri nui o inu ngohengohe mo nga reka me te pūtea: i roto i te tahi atu toa e farerei i ka kitea e koe i te tari katoa ki te momo o fluids whakahauora! Na he aha tenei ra, he maha ngaahi uaifi tauhi hiahia kahore atu atu i pehea ki te hanga wai rēmana i te kāinga, hanga he whiriwhiri i roto i te manakohia o ngā hua tūturu? Ki te kua ake miharo koutou e pā ana ki te hanganga o "taonga" inu ngohengohe, e taea te rongoa i roto i warehouses mo te maha o nga tau, ka taea e kite koe he aha whaitake ki te hiahia inu, kahore tae me te korotutu. Ngā mihi ki te tohutao pai e kua ngā kaipānui kaungāongo'i, ka ako koe ki te hanga wai rēmana i te kāinga.

tunu tuku iho

rēmana, te huka me te wai: I te tīmatanga he inu ohie i hanga ki toru anake kai ko wai rēmana. Nā ki tenei hanganga, ko reira he matewai pai kaitinei, kua he reka ahuareka, me te pai mo te tinana, e kore e ki te whakahua i tona utu iti.

Me pēhea te ki te hanga wai rēmana i te kāinga? Kia tīmata a. 6 tohanga inu tuku iho e hiahia ana koe:

1. 6 rēmana;
2. 250 go o te huka;
3. 6 kapu ki te wai matao.

Hei kotēhia te wai i roto i o rēmana, ka taea e koe te whakamahi i te press citrus, Heoi, i reira he he ara ohie, me te whai hua ki te mahi i tenei, kahore taputapu motuhake. Mau pēhi i te rēmana ki te tepu, me te hurihia te reira i runga i te mata ki te pēhanga mōrahi. Tapahia te hua ki e rua ngā haurua - te wai o te rēmana i roto i te whakaata e kore fifi. Whāranu tetahi karaihe o wai, 250 go o te huka me te 6 mōhiti o te wai i roto i te decanter; wai mania, ki te hiahiatia, e taea te whakakapi i te houra (hawhe katoa ranei). I roto i te faaineineraa o te wai rēmana kore e tūtohu ki te whakamahi i te wai wera - wai matao ka tukua te tiaki mōrahi o huaora i roto i te inu. Mahi wai rēmana tuku iho mātao!

Me pēhea te ki te faaineine i te wai rēmana kāinga-hanga i roto i te Turkish

No te faaineine i te wai rēmana whakahauora, taonga i roto i te huaora C, e hiahia ana koe i te kai i tabulahia i runga ake, me te he torutoru rau miniti. Ata horoi rēmana i raro i te wai matao, me te tapahia ki mongamonga rahi toharite o. Tapatapahi rēmana ki te miniti, me te nui iti o te huka, ko te tika ki te waha i te huri i roto i te Pūhanumi, mīhini kawhe ranei te whakamahi i te manu tikanga. A, no te e whai citric papatipu te rite o te pāreti, hoatu ana e ia ki roto ki te ipu nui, me te whakakiia ki te wai matao. Tāpiri i te huka, me te whakaoho i te inu ki tona whakakorenga oti. Mō te hāora, tuu i te ipu i roto i te pouaka whakamātao. A, no te hanga e te hohenga i roto i te wai rēmana, he mea e tika ana ki te tātari i te reira i roto i te tatari tauarai ranei.

inu kanekane: me pehea ki te hanga wai rēmana i te kāinga

Ka taea e wai rēmana tākaro i te tūranga e kore anake o te inu whakahauora i roto i te wera raumati, engari mahana ano i roto i te matao hotoke. ale kanekane, rite hei whakarite i tenei tunu - he kaihoko prophylactic whai hua ki te kakara reka, me te hā kanapa. Hoki te faaineineraa e hiahia ana koe:

1. 25 go o kanekane pakiaka hou;
2. 2 rēmana;
3. honi;
4. turmeric;
5. 2 rita o te wai kohua.

Tipitipi i te pakiaka kanekane me te horoitanga i runga i te grater iti. korukoru te papatipu hua i roto i te paraharaha, kotēhia te wai rēmana, tāpiri karaihe wai, me te kawe ki te kohuatia. Hoatu ¼ punetēpu o turmeric me te waiho i runga i te wera mo te meneti torutoru. A, no te mea kua hū ai te inu, tāpiri honi ki te pangia e, o te ngana.

Me pēhea te ki te hanga wai rēmana i te kāinga? Huri i te reira i roto i taua tino māmā - inu hauora, e taea ngāwari faaineine i tetahi melo o te utuafare, te oaoa i rua ngā pakeke me ngā tamariki.