Hua paraoa te rare. Hangarau o te faaineineraa o ngā hua rare

Rare me te parāoa hua - he kai ki te reka, reka ahuareka āhuatanga, me te kakara. E ratou he ahua ātaahua, i te ihirangi pūngoi tiketike, me te ngāwari digestibility. Ko te hua te rare ko te wāhi i roto i te kai o te iwi maha.

hanganga

i mahi te rare te whakamahi i ngā rauemi raw. Ratou, i roto i te ngā, i te huka ranei reka, honi, he pata, he waiu, tirikara, he momo o hua me hua. Kei te hoki kawea faaineineraa o ngā hua rare tunua matatini i roto i te whakamahi i te hua māngaro, paraoa, koukou. Te whakamahi me te nati, hinu kai, ngako (mātiarīni, me ētahi atu). I tua atu, whakamahia i roto i te hanga o ngā hua rare:

1. Various waikano kai. Ko ētahi o ēnei tartrazine, turmeric, Carmine.
2. Huka āpiha. I roto ia ratou he rongonui pakiaka hopi, albumin toto, kiri egg.
3. Korotutu. Ko ētahi o ēnei sulfurous, mangeo, waikawa sorbic.
4. Rongo: Vanilla, ngā essences, hinu faufaa.
5. waikawa Kai: tātariki, malic, citric.

whakarōpū

kia tirohia te hua rare ki tetahi o nga rōpū ngā rua. I roto i ngā, kia hua huka. Tenei rōpū ngā tiakarete, Karamere, hua me te kākano hua, rare, Toffee, halva, monamona. Te whakaputa me te pōhā. ngā pihikete, waffles, keke, pōhā me keke, Baba, mawhene, pīrori me te ake enei.

whakaahuatanga

Mea rongoa ki - te hua o ngā hua kai ki te ihirangi warowaihā tiketike. Ratou, i roto i ngā, he huka me te māngaro. Ka taea te whakamahi i te hua rare mo te kai reka, e rua takitahi me ki te momo o inu. Hei tauira, tangohia ratou kai ki kawhe, tea, wai, etahi waina. He āhuatanga motuhake o ngā hua katoa rare - pai, kia rite ki te tikanga, reka reka. Ko te tohu o te reka e rerekē i runga i te momo, me te kaihanga o te waihanga hua rānei. Mea rongoa ki he ahua ataahua, me te kakara reka.

ahua āhuatanga

Ko tētahi o nga tohu matua o te kounga o ngā hua rare - ratou ahua. Kei te arotakea te reira i tenei ateriputi kua tuatahi o nga hua katoa i roto i tēnei kāwai. Heoi, ka rite ki whakaaturanga mahi, ko reira kore te tino pono, no te mea maha he ritenga me tona tauira tūturu te anga o rūpahu taonga ahumahi. rerekē te rare i roto i te tae. Ko e tika ana ki te momo o matū valivali feedstock whakamahia i roto i te tukanga o hokohoko te hua tenei. Etahi o ratou i roto i te maimoatanga wera e taea te huri i tona hue. Ano, tino maha te hangarau o te rare Kei roto tāpiri waikano o te take mai tūturu horihori ranei. Ko ētahi o ēnei, mo te tauira, ngā karameliny melanoidins ranei. Nuinga pinepine whakakitea te Whaitae tūturu e tika ana ki te ngarahu feedstock te i roto i te hanga o ngā hua paraoa rare, iris, halvah, etahi candies (hei tauira, te waiu). Ētahi o ngā hua paraoa e taea te ato'a pania ki te awhina o ngā rauemi ngaahi houalotú raw - he hapirone, hua, me ētahi atu E āhuatanga ratou e te koura, kōwhai, me te parauri. Ka taea hoki e pōhā ngingilá rerekē i roto i te tae. Tei ratou te tae i runga i te pīata tae whakamahia. Rare pani ki parauri i mahi te whakamahi i tiakarete tirikara, ki te marama (ma, māwhero me pera i runga i.) - te whakamahi i te paninga motuhake. A, no te assortimentnoj tāututanga tae paninga me whakaritea motuhake i te tae o te hua taketake.

āhua āhuatanga

Ko te tohu tino nui whakamahia i roto i te tāutu o nga momo ngā, - he puka. Ahakoa i roto i te hua confectionary rōpū, kia tino rerekē i tēnei tawhā. Tikanga, kua takoto tenei taupū te i te wā o te ahumahi. I roto i tenei take, e kore ai nga wāhanga o muri katoa, e ngā te hangarau o te faaineineraa o te rare me te taahiraa tovaroprodvizheniya pā te āhua o te hua oti. I roto i te momo nui o ngā momo, me te iti-rōpū o te hua e taea te tāutuhia 5 puka matua:

1. Moremore. Ko reira angamaheni mo etahi momo o takai, keke, pōhā, pihikete. Taua puka he pihikete, he pini tiēre, lole, cupcakes me marshmallows.
2. Porotītaha. Kei te whakamahia te reira ki te hanga pakeke lole, tiakareti, keke, Marmalade, keke me ngā pihikete.
3. Tapawhā. He āhuatanga Danaus puka te nuinga mo te whakapiri, tiakarete, tiēre hanganga o te tarai me te tiēre, pihikete, waffles, mawhene me ngā rārangi, me keke.
4. Square. Kei te whakamahia i tēnei puka mō pihikete, Toffee, Marmalade, ngā pihikete, keke.
5. Ngā. Ka taea te whakamahi i te reira mo te hanga o marmalades, tiakarete, monamona, Karamere, keke, me ētahi atu.

I roto i te waitohu me te aho hua tautuhi e hoki ki te pūkete te kounga o te paninga waho o te hua.

kakara āhuatanga

E kvalimetricheskoj nga tohu matua tāututanga hua tona kakara, me te reka. I roto i te take o te ahua tetahi o āhuatanga ōritengakore raraunga te aroaro i roto i te hua reira kakara rerekē me rongo heke kounga hua hurihurihanga ranei. Heoi, ahakoa te meka e te faaineineraa o ngā hua rare kei te maha kawea i roto i te whakamahi i te feedstock ki rerekē ngā āhuatanga kakara, me te hā, kia mahue etahi hua o te momo kotahi mo ratou reka āhuatanga, me te kakara o te atu. Engari kia rite ki te tikanga, te hua he reka reka. Ko te whakawhetai ki a ia he tino hira i roto i ngā tamariki, me nga wahine hua o tenei momo. Pōhā rerekē reka reka ngawari, me te ngāwari (pihikete, ngā pihikete). I roto i te rerekē, hua huka i te, hā kanapa kaha. Ko tā hoki tāutu Qualimetric tetahi kakara. Heoi, e kore e whakapumautia te hā kotahi mo hua katoa, piri i roto i te Huingaiti noa. kitea te nuinga te rare huka honi, hua me te kākano, hā iti minty. tei ana tēnei take i runga i te kounga o te kakara feedstock (whakatau ranei) e whakamahia ana mō te hokohoko i te hua. E mea pinepine whakaritea te kōwhiringa o te hā e te ingoa hua, pērā i monamona "Cherry" ranei "Apple i te kirīmi." Ko te tikanga, kai flavorings waihanga whakamahia ki hoatu te kakara hua e hiahiatia ana. Ko e tika ana ki te meka e kua volatilized matū māori i roto i te maimoatanga wera rawa tenei. I roto i te tikanga ki te hanga ake mo ratou mate i roto i te hanganga o te hua kei te whakahaerea kakara flavorings horihori. Kakara i roto i ngā hua pōhā i hanga i te wa o te tunu. Whakamahi ai kore tenei rewena me pokepoke rewenakore, garnetted matū. I roto i te hononga ki tenei huru "kakara o te taro" tūturu i roto i te parāoa, kahore mahi ratou. Hei hoatu i te tunu angamaheni mo ia reka, hā raukikini, te whakamahi tunu me mea kakara. I roto i tenei take, he ona ake haunga motuhake ia momo o te hua. Hei tauira, kakara reka o te Gingerbread (hua i te whakamahi o kakara), keke pihikete ranei e taea te kore e raruraru ki tetahi mea. Heoi, he maha whakamana te faaineineraa o taonga pōhā te whakamahi i flavorings. Tenei taea ki a koe whakatau i tetahi kakara.

Products o rewena pokepoke

Tei runga i te maha o tunu hua i roto i te waihanga, ka wehewehe tikanga bezoparnym oparny o te whakarite pokepoke i roto i ngā āhuatanga o te rare hanga. Ki te konatunatua te nui o te huka me te pata i roto i te iti, i te hua katoa wā kotahi. ka karanga tenei tikanga o te faaineineraa te bezoparnym. Ko te tunu kukū tiketike Kōpeke te mahi o nga pūtau rewena, e ko, te tikanga mo te FERMENTATION hei kino. Kei te tino pōturi, i hanga e te reira i te pumuawiti kounga rawakore. Ki he ok te tukanga FERMENTATION, tuatahi me te pokepoke i koe i te ōritetanga pokepoke wai. Ki te mahi i tenei, uru wai, paraoa, rewena me te nui iti o te huka. huaina te ranunga hua ko te māhī, me tikanga faaineineraa - oparnym. Na ka ko reira e tika ana ki te tatari tae noa ki te rīriri pokepoke, me ka tāpiri i te tunu. Na ka tāpiri i te toenga o te paraoa. Ko te iti reira i roto i te tunu pokepoke, i te ake kia waiho reira iti te wai, me te rewena.

Tunu mo te taro rārangi "Home"

Me koe:

1. Paraoa - 6755 g
2. Sugar - 1420
3. Mātiarīni - 1485
4. Melange - 190 g
5. Tote - '60
6. Rewena - 170 g
7. Water - 2850

I te putanga 100 Ka tahuri ngā rārangi 100 g ia.

Te faaineineraa:

1. hanga oparnym pokepoke tikanga, he mea e tika ana ki te hurihia ake pōro iti o 107 g ia.
2. Na ka hoatu ratou i roto i te ara motuhake i runga i te paepae. E mea titauhia e ko te tawhiti e kore iti iho i te 8-10 cm i waenganui ia ratou.
3. I muri i taua, he tika tunu ki te hoatu i roto i te wahi takawai mahana ki te whakatikatika.
4. Āhua ki te 5-10 meneti i mua i te tunu i te pōro pokepoke whakahinuhinu hua mā te whakamahi i te brushes motuhake, me te tauhiuhia ratou ki te huka.
5. I muri iho, e taea te whakanohoia tunu i roto i te preheated 230 ° C oumu, me te tunu mō te 10 meneti.

hua:

Rohi āhua porowhita, kia rerekē ratou tae i ahuareka koura ki parauri te marama. mata pīataata o nga oko, nga propeklos pokepoke puna.

tunu keke

Me koe:

1. Paraoa - 3800 g
2. Mātiarīni - 200 g
3. Melange - 200 g
4. Tote - 40 g
5. Rewena - 100 karamu
6. Water - 1500
7. Whakakī (tāmi pata ranei) - 3000 g
8. Pata (ki te taupa i te paraharaha) - 25
9. Melange (keke hinu) -150 g

I te putanga 100 ka cheesecakes 75 karamu ia.

Te faaineineraa:

1. Pokepoke i te tikanga pokepoke bezoparnym.
2. i reira Hurihia pukupuku 3 cm te whānui.
3. I tua atu, kia hatepea atu ai ki nga wahi o 58 g, me te hurihia ki pōro.
4. Na e hiahia ana ratou ki te hoatu i runga i te pepa pōhā kia ko te tawhiti i waenganui ia ratou 6-8 cm, me te pehitanga o te ringa iti.
5. I muri i taua hiahia ana koe ki te tunu mō te 15 meneti ki te tango i te whakatika.
6. I tua atu, me hanga nga wraps o te whakamātautau nukunga iti ki te pepe rakau diameter mata titi mutunga awhiowhio o te 5 cm ranei.
7. Me nga taha o nga cheesecakes heke mai ki te whakahinuhinu te hua manu. Kāfakafá ki te whakaki i hau te whakamahi i te putea pōhā. Ki te mea ko nga tarts pata, Me ratou ki whakahinuhinu te hua manu i muri i whakatikatika me whakakiia hau.
8. I muri iho, he tika tunu ki te hoatu i roto i te preheated oumu 230-240 ° C me tunua mō te 6-8 meneti.

Ko te tohutaka o te keke, "Mei"

Me koe:

1. Paraoa - 5070 g
2. Sugar - 1445
3. Mātiarīni - 1000
4. Melange - 900
5. Karepe - 830 g
6. Tote - '15
7. Rewena - 205 g
8. Vanillin - .35
9. Water - 1460
10. Mātiarīni (mō te faatahinu ngā) - 115 g
11. Melange - 115 g
12. huka paura (mō te tauhiuhinga) - 100 g

Ko te papatipu tapeke o keke i te putanga o te 10 kg.

Te faaineineraa:

1. Pokepoke i rewena tikanga pokepoke oparnym.
2. āhua porotakaroa mō mawhene te hinu ki te mātiarīni rewa a whakarite ratou i roto i te puranga rite.
3. Na ka ki kia mahue nga pakete ki te pokepoke i mo te 20-25 meneti, whakatikatika i te 30 ° C.
4. I muri i taua me te mata kia hinu keke hua manu.
5. E feāvaaki i raro i kore te te kirinuku i hanga pokepokenga i te maha o nga wahi he e tika ana te reira ki te werohia te titi ki te hohonu o 2-3 cm. He rite mo te tunu Products.
6. I muri i te meangiti taha me te taha o runga o mawhene e tauhiuhia ki te paura huka.

Tunu o tenei momo e taea e rua pouaka, me taimaha.

tahua motuhake

Ki te ū ki te kai, me te kai whārite ki te kai i te hua pūngoi iti tino tika ana. I roto i tenei take, tūtohutia te hanga o te rare huka, te paraoa me te ngako e ki te huri ki te iti pūngao-tino, me te käore he pänga kai. Hei tauira, he whakakī hoki tunu ai kia o ngako-iti tīhi, papatipu penupenu o huawhenua maoa, puree hua whakapiri ranei.