Kawhe Viennese. Tunu o te rau tau 17

Europe i roto i te rau tau 17, e kore te mea ano hoki tea etahi i runga i te rau tau taunga ki te kawhe titiro rite te inu tino maumau e pera me te uaua ki te karanga, a inu e kore te mea e ahei, rawa: he kawa, me te pango, meinga ana e ia te wehi, kaua ki te hiahia he pārekareka ki te moku.

Na he pea e whai i te inu Turkish ki te pangia e Austrians fakaofoofa reira, i reira e kore i taunga e te Pakeha. Neke atu i te wa, te Viennese kawhe, te tunu o e hit te tapatahi ka poto, ko te ahurei ringihanga a hokona he rota o ara ki faaineine no te tavini. E te ara, ki ngā momo rerekē o te hua tuku ki roto i te Vienna Café tavini āta mo ratou purini.

Pehea ka anga te reira katoa

Ko te waihanga o te inu Viennese, piro nui, he ahakoa te Polish, pakiaka Ukrainian ranei. I roto i te whakapaenga o Vienna e ngā hōia Turkish toa whakanuia ia ranei Kolshitsky Pou, ahakoa kaihokohoko Ukrainian Kulchytsky. Ka rite ki te utu mo te toa hōia, i homai e ia te tika ki te kōwhiringa o te mea homai hoki koe. Kua whiriwhiria shopkeeper anaanatae 300 peke o pini kawhe, riro i te hoariri.

Ahakoa te strangeness o whiriwhiri, ka whakakahore nga mana te tono. Na etahi wa i muri, i mīharo Vienna i te kakara o te inu "whakaponokore" ka huri te reka. tunu taketake kawhe Viennese ko te ranunga o te kawhe Turkish paerewa ki te waiu, me te huka.

koa kawhe whakahōutia i roto i te rongonui nui Austrians.

Na maha tohutao

Ko reira pea e whakaarohia te tangata i te Barista hou kawhe auau ki te waiu taketake. Ia o nga toi i roto i te inu Viennese tāpiri zest i koe, kia taea kitea e koe i te whānuitanga o wharekai kawhe Viennese, te tunu o te mea hou, me te ahurei.

Coffee ki te tiakarete ki kiri karaka, chicory me ngā - ki te waiu. Tata ia o nga pūtahi he ona ake kawhe waitohu whakahaunga kawhe Viennese. hāngai Technology o te faaineineraa o tetahi o nga kōwhiringa kei runga i te māmā ano: i roto i te kawhe kaha tāpiri waiu kirīmi taimaha ranei. Hanga kawa reka.

Talafungani o te momo

Hei tamata i roto i to koutou kīhini i te kawhe matarohia Viennese, e kore te mea hou te tohutaka e hiahia ana koe ki te whakamahi i, engari i te hunga o koroheke, ki te kore koutou e haere mai i roto i o 17, na te rau tau 18.

Ko te mea tino nui mo te waiata - ki piri ki nga mita katoa e kua whakaahuatia i roto i te pukapuka tunu kai. Tohe ia e te inu Viennese pono i takea mai i te pīni raw, tunua ia.

Na, ka hiahia koe:

• 30-40 karamu o purapura;
• 100 g waiu;
• 50 go o mangu te waiu ranei tiakarete;
• tekau - me tridtsatipyatiprotsentnye kirīmi - 4 me te 1 punetēpu aua.

Whakawerahia te waiu, rewa te tiakarete i roto reira, tāpiri ki te ranunga te kirīmi tekau me whakaoho mea katoa ata. Otiia e kore e hana ki tino pāmahana teitei, te kore hurihia te kirīmi me te tiakarete.

I runga i te paraipanatia maroke kōrori i te pīni ki te tiakarete-parauri, ka reira ka whai ki te kōrori i te iti roa atu i mua (ngā huaina ana a reira te rīhi Viennese reira).

Huri witi, whakakiia ratou i roto i te kapu, riringi te wai kohua, me te kia silica reira. Na, whiua te ranunga tiakarete, waiu, me te kirīmi me te ringihia i roto i te awa angiangi o kawhe wera, hoatu te pahuka o 35% kirīmi, ke ngaohi ki tiakarete kuoro ranei paura huka.

Viennese kawhe ki te kirīmi me te tiakarete connoisseurs āta whakaaro te tino reka.

Ki te citrus zest

Ko te mahi matua o te kaimahi kawhe - miharo e te mea te mea ki te kia taea ki te ohorere. Ngā momo o te kawhe Viennese (tunu, i roto i te meka, kotahi me te reka rerekē te inu), i reira e maha, tetahi o te ngā tino - ki te hinamona, me te karaka zest.

wāhanga:

• 30 ml o te rite kawhe pango (hiahiatia rīhi Viennese);
• 0.5 kapu o te kirīmi whare;
• kiri, he hinamona, Aropi - ki te pangia e.

I roto i te kapu ki te inu wera ki te hoatu matotoru kirīmi whiu, aroha tauhiuhia zest me te kīnaki i te "hainga" o hinamona me te Aropi.

ki te koukou

Tenei Ko tetahi o te Austria tino kawhe Viennese. Ko pera ohie te tohutaka e taea te hanga te reira i te inu, me te tamaiti, ki te e Weld i te mau metua i mua turanga-.

wāhanga:

• 6 tīpune o tūturu kawhe whenua ;
• 1 tīpune o te huka;
• 150 ml o te kirīmi;
• he wahi o te koukou, me te paura te huka mo te whakapaipai;
• tiakarete tirikara ki te pangia e.

Coffee i konatunatua ki te huka, tāpiri wai matao, me te whewhe. Pule whiu te kirīmi i roto i te pahuka i mārō, ka hoatu ki roto ki te pouaka, me ka he rite te turanga, tatau ai ki te kapu mārama mōhiti ranei, runga ki huti i te kirīmi "pōtae", ringihia tiakarete tirikara, tauhiuhia ki te huka me te koukou.

Hei inu Me tuku straws, rite kore te kiato o te pahuka e tukua tonu te uru ki te kawhe.

melange noa

He aha te mea he (arā, kahore kirīmi) kawhe "ohie" Viennese? Recipe inu rongonui i roto i te puka māmā kihai i pera mua. Ko na faito, na rangatira ... Na mea katoa nga mea katoa - - i te iti o kai reka arero, me te whakaaturanga parakore.

wāhanga:

• 1 punetēpu o te kawhe whenua;
• 200 g waiu;
• huka ki te pangia e.

Making purapura Viennese pahuhu, i orohina ai ratou, me te faaineine i te kawhe kaha. I roto i te peihana motuhake kia kohuatia te waiu. Me mahana kapu mo tenei momo o te inu, na me te hana te rihi i roto i te ngaruiti te oumu i mua i te taviniraa ranei.

A, no te e "rite" nga kapu, he mea e tika ana i te wa o rua peere ki te ringihia ratou kawhe me te waiu, kia e kore nga wāhanga e uru, ka hanga e te tauira taketake.

e kore e tenei inu rapua e oko atu - te mumu rauangi o pango me te ma tonu titiro nui.