Pīta kaihuawhenua ki huawhenua me harore

ka karanga parehe kaihuawhenua kore anake ki te hunga e te rāhui i te kohi o ngā hua kai, engari ano hoki pono ki te mau i te pou katoa (ahakoa i roto i tenei take, ka whai ki te mahi i waho o te tīhi). I roto i te mutunga, te reira noa te rihi reka, me te ataahua e ka whakapaipai tetahi tepu.

Tuatahi e hiahia ana koe ki te faaineine i te turanga. Tenei e taea te mahi, e arotahi ana ki te tohutaka e whai ake nei:

Me ahau he kapu o te paraoa, 2/3 kapu o te wai, he tīpune o te rewena maroke, me te 2/3 tīpune o te tote, he hinu huawhenua iti. hana te wai i roto i te ipurau i paku, ringihia ki roto i te reira, ka ārai rewena tae noa whakakāhoretanga oti. Na, tenei wai i tapiritia he punetēpu o te hinu huawhenua, ka whakaohokia ka ringihia ki te peihana o te paraoa. pokepokea ana te pokepoke te ka mahue ki te tu mo te haora i roto i te tikanga ki te hanga i te reira i te rohi iti. No te haere mai te wa i roto i, nekehia atu te pokepoke i te peihana, lubricated ki te hinu, me te e hurihia ki te porowhita kikokore, kahore ke atu i te 1 cm. Na ka te ki tonu te reira ki te whakakī rite.

Hoki te whakakī hiahia ana koe: o punetēpu o wairanu tōmato, 50 g oriwa matomato, pepa 2 pere, riki, me te tīhi mārō te tokorua. Riki tapahia ki mowhiti hawhe, kua wehea oriwa ki 2 ngā wāhanga. horoia Bell pepa i me e purea ana, ka tapahia ki mowhiti kikokore. horoitanga i Tīhi. Pokepoke pania wairanu tōmato, me te tāpae i runga i te apa o pepa, haurua o oriwa, me te kopere muka. tauhiuhia katoa ki tīhi kuoro. tunua parehe kaihuawhenua te i 200 nekehanga mō te 15 meneti.

I te turanga ano e taea te whakatakotoria i roto i paparanga rerekē, hei tauira, ki te faaineine i te pīta kaihuawhenua ki tōmato me harore.

He aha e hiahia ana koe? 30 karamu o oriwa, 100 karamu o kukama iti matomato, 2 tōmato nui, tīhi "motorera", riki, 10 nga wahi o harore hou, me te pāhiri. Tomatoes tapahia mowhiti, harore - poro kikokore, oriwa wehea ki te 2 ngā wāhanga. tapahia hoki kukama ki mowhiti, 80 karamu o te rīki - mowhiti hawhe. E horahia te kai katoa i runga i te pokepoke. Tuatahi, i reira te mea he apa o harore. Muri ia - oriwa, me kukama. Next, he apa o tōmato, tapatapahi riki, te pāhiri me te tiihi. Tauhiuhia tīhi ki te pangia e - e taea e te iti bit, na e ko te reira papaki kite, e taea e te reira nui i tutakina e ia nga huawhenua katoa paparanga mātotoru.

pīta kaihuawhenua ki harore, karika me te Pātira:

Kai: e rave rahi manga o Pātira, 200 g o harore, aniana, cloves karika rua, tōmato, 50 go o te winika, me 100 karamu o te balsamic, pepa reka, tīhi "motorera" 400 karamu, wairanu tōmato, te hinu oriwa, me te pepa pango. tapahia wahi o te tīhi ki poro e pā ana ki te hēnimeta matotoru, a whakakiia ratou ki e rua ngā momo o te winika. Otaota me cloves karika minita tapatapahia, ka tauhiuhia e ratou poro haurangi. Tāpiri mowhiti tapaono tōmato me te riki hawhe, pepa, ka whakaohokia, ka whakaaetia ki te infuse mo te haora. Tae noa haurangi tīhi te, faaineine i te tahi atu kai - ka horoia pepa ma, tapahia ana e ia ki mowhiti hawhe, kua wehea harore ki 2-3 wahi haere te waewae. Pokepoke hua pania ki te wairanu tōmato, me te hoatu i te reira harore. Na ka - tīhi me te pīkara me te pepa i runga i te tihi. Me tunua tenei pizza i 200 nekehanga mo te hawhe haora.

He pīta kaihuawhenua ohie:

Kai: 100 gr. harore, pepa reka 1-2 (pai tae), 100-150 g tīhi, 50 go o oriwa, tōmato tokorua, mayonnaise ranu ranei. Ka moe mayonnaise turanga mo te pizza. E kore e taea e koe te tango i te mayonnaise ma, me te uru i te reira ki te wairanu tōmato i roto i nga wahi e rite ana, ki te kirīmi kawa ranu rite ranei. Miria te tīhi miro, ka tauhiuhi ki te turanga iti, te whakamahi i kaua e nui ake i te toru o te rōrahi katoa. Horapa tapatapahi harore, oriwa, e kua wehea i roto i te hawhe, me te e purea pepa reka, mowhiti tapatapahi. Horahia e mowhiti tōmato me te hipoki i runga i te tihi o nga toenga o te tīhi. Tunua hoki 30 meneti i roto i te oumu preheated ki 200 nekehanga.

Hei hei pizza kaihuawhenua kakara, e taea te tauhiuhia reira ki te ranunga o seasonings, kakara, maroke otaota hou ranei.