Kai me te inuHuamata

Recipe Huamata "Ahaaha Mushroom" ki harore (whakaahua)

Recipe Huamata "Mushroom Meadow" ki harore mohiotia iti housewife. Hei whakatika i tēnei āhuatanga, ua faaoti matou ki tapaea a koutou ki te tikanga taipitopito o te whakarite i tēnei rihi.

Hipanga i te huamata taahiraa tunu "Mushroom Meadow" ki te harore

Ka rite ki te tikanga, ki te taua rihi rerekē hanga i roto i te tikanga ki te ohorere i te manuhiri kiri hipoki ki te tepu mea hakari ana. Ko e mea tino tahuri huamata te taketake, e hiahia ana koe ki te noho tino e nga tikanga katoa o te whakahaunga.

Na, te tuatahi e hiahia ana koe ki te hoko hua pērā i:

  • harore î - 500 g;
  • heihei (pai uma) - e pā ana ki 300 g;
  • tīhi pakeke "Dutch" - 130 g;
  • Heihei hua nui - 3 RW;.
  • potato nui - 1 pc;.
  • PICKLES (î taea whakapeka) - 3 wae;.
  • riki papura - 1 upoko;
  • mayonnaise ngako-iti - 200 ml;
  • toharite kāroti - 3 RW;.
  • kumine hou me te pāhiri - ki te whakamahi i te ngarahu pai.

A faaineine i kai

Ka rite ki te kite koe, tuku "Mushroom Meadow" huamata tohutao ki harore titau te kai tino ohie, me te wātea. Ki te hanga i te taua rihi ataahua, kia tukinotia ki nga wae katoa. Tuatahi ti'a ia tatou ki te kohuatia te heihei i roto i te te wai (tote), me te ka whakamatao reira, ka tapahia ki poraka iti. Next, Me matou ki te kupenga tīhi i runga i te grater, me PICKLES - ki tapatapahia rawatia kakau. Ko kāreti, rīwai me te hēki, me kohuatia ratou, kiri, me te tapatapahia rawatia rite ki ngā hua miraka.

Puka te huamata

Vauvauhia tunu huamata "mara Mushroom" ki harore titau te enamelware hohonu. Ka hanga e te reira, me te rihi diner. Ko te aroaro e, kia apu tonu te peihana piri kiriata.

Ko te kupu, ko te tākai rite hiahiatia ki te hoatu katoa champignon î potae whakararo. I tua atu, kia waiho ratou mahorahora te tauhiuhia otaota tapatapahi me te uhi mayonnaise mata. I muri i taua, i roto i te peihana me whakamate nga kai e whai ake nei tētahi: kohuatia uma heihei, riki, kāreti, tīhi kuoro, hua, PICKLES me rīwai. E te ara, e hiahia ana katoa o enei paparanga ki atawhai te taupa ki mayonnaise ngako-iti.

Ko te atamira whakamutunga

I muri i huamata, harore "Ahaaha mushroom" i hanga te, ko reira e tika ana ki te taupoki ana i te paraharaha nui, me te flat, me te ka tahuri koi. Ka rite ki te hua o enei mahi, e hiahia ana koe ki te tiki rihi tino ataahua, me te taketake. I mua i tapaea koe i te reira ki te tepu hararei, e tūtohu ana ki te faaineine i te tu huamata i roto i te pouaka mo te rua haora. Ko te rawaka tenei wa ki te whakarite kia te pai e mātau te rihi i roto i te mayonnaise, ko reira ngawari me te monamona.

Huamata "mara Mushroom" ki te kāreti me te harore

Na e matau ana koutou ki te hanga i te rihi rerekē, me te reka hoki te tepu hararei. Otiia, ki te whakaaro koe e kore e taea e koe i tenei huamata-shifter, tūtohu matou e whakamahi koe te rihi motuhake e whai ake nei. Hoki ia, Me matou:

  • harore î - 500 g;
  • ham kakara - e pā ana ki 300 g;
  • tīhi - 130 g;
  • potato nui - 1 pc;.
  • riki papura - 1 upoko;
  • Heihei hua nui - 3 RW;.
  • mayonnaise ngako-iti - 200 ml;
  • toharite kāroti - 4 RW;.
  • kumine hou me te pāhiri - ki te whakamahi i te ngarahu pai.

A faaineine i kai

Tata ki te katoa nga tohutao o huamata ki harore marinated rapu te whakamahi whakahauanga o te hua kai. Runga ake kua whakamahia matou u kohuatia. Na e hiahia ana tatou ki te whakamahi i ham reka. kia horoia te reira i te anga, a ka tapatapahia rawatia takai rawa pai. hiahiatia hoki ki te kohuatia te rīwai, hua, me te kāreti. Me ratou ki te whakamatao me te kiri. I roto i te heke mai, kia kia pae kupenga nga huawhenua. I roto i rite te ara ano e tūtohu ana ki te waha i te huri, me te tīhi mārō. Ko te matomato, me rawa tapatapahi rawa reira ki te maripi.

Puka he rihi

Huamata "Mushroom Meadow", he whakaahua o i te aroaro o te i roto i tenei tuhinga kia hanga e i roto i te papa. Ko hoki tenei kahore he hiahia ki te whakamahi i te peihana hohonu, a ka tahuri te reira.

Ko te kupu, Kei te hiahiatia te reira ki te tango i te paraharaha (whanui) ka hoatu ai ki runga ki tona ham kakau raro. I tua atu, kia lubricated reira ki mayonnaise, me hipoki ai i te rīwai. I muri i taua, me whakamate nga papa e whai ake nei: kohuatia hua, kāreti me te riki. I te mutunga o nga kai katoa e hiahia ana koe ki te taupoki ana i te otaota tapatapahi me te harore marinated. E te ara, i nga wa katoa kia lubricated katoa o nga kai i runga i te mayonnaise. Kore, ka kia maroke rawa te huamata.

Me pēhea te ki te tika tapaea hoki te tepu hararei?

Na e matau ana koutou ki nga tohutao o huamata ki harore marinated. Ka rite ki a koutou e taea e kite, kia kia reka ratou me ataahua, kia anake piri koe tino ki te whakaritenga o te tunu.

Kia te tino te rihi i hanga, me whakanohoia tonu te reira i roto i te ruma meangiti. Waiwai huamata kupu tūtohutia i roto i te toru haora. I roto i tenei wa, nga paparanga katoa haurangi ki mayonnaise, hei reka, me te reka. Mahi tenei rihi e tūtohu ki te tepu i te aroaro o te kai wera matua.

tīwhiri āwhina

Ki te hiahia koe ki te tiki i te tino reka, me te whakatarapi "Mushroom Meadow" huamata, torutoru piri ki nga whakaritenga o te whakahaunga. I muri i te katoa, mo te hoahoa ataahua o te kai paramanawa ka kia whai hua, me ētahi atu tūtohutanga mo tona hoahoa.

Na, ki te hanga i te taketake huamata mea hakari, e hiahia ana koe ki te:

  • Hoko anake nga harore marinated e kua hokona i roto i oko karaihe. I muri i te katoa, ki anake te ara whiriwhiri i te harore ki te koroka iti, me te tau, e ka whakapaipai koutou rihi.
  • Whakamahia te rota o kāreti. Ko tenei e tika ana ki te meka e taea ki te hoatu i te huamata e kore anake tae kanapa, engari ano ki te hanga i taua atu reka, e tino e mauruuru katoa o koutou manuhiri tenei huawhenua ko.
  • Whakamahia anake greens hou, no te mea e hipokina te hua te mata katoa o te rētihi.

  • Whakamahia kai atu î. Ko te ara anake e taea te tiki e koe i te rihi reka, me te reka e ka mahi hei kumamatanga pai mō inu i te kava.

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