Kai me te inuTohutao

Chuchvara: tohutao ki te whakaahua

He aha te mea chuchvara? Ko te tohutaka o tenei rihi rerekē , ka tapaea e matou i roto i te rauemi o tenei tuhinga. korero hoki matou ki a koutou e pā ana ki te mea he nui hoki te tina taua me aha te iwi no ia ki.

whakarāpopototanga

Chuchvara (ka tunu kia kōrero i raro nei) ko te rihi, e no ki te kai Āhia Central. Kei te whangai te reira ki te tepu i te puka o ngā hua kohuatia hanga i pokepoke rewenakore e whai he whakakī kai. Orotahi o te tina Russian i roto i te kīhini ko nga rimurapa, engari he rahi nui iti pērā ratou chuchvara.

hua matua

He aha te faaineine chuchvara? Ko te tohutaka o tenei rihi tā te whakamahi o te taua kai rite mo te rimurapa. Heoi, hoki te faaineineraa o paparanga kai kore Ahia whakamahi poaka. He hua pai mō tenei rihi he mīti penupenu, e kore e nei i haere i roto i te mīhini kai, me te miro tapatapahia rawatia ki te maripi.

Haunga kai, maha tāpiri chuchvara aniana tapatapahi me te kumine iti.

Tētahi atu rerekētanga i te tina whakaaro Russian ko e te mahi i te reira tata tonu i te tepu tahi me te hupa. Na reira mohiotia chuchvara hupa tunu te torutoru, maha haapii manuhiri rite te kai tuatahi.

E tapatapahi flavorings mō taua kai greens, winika, ngā ranu tōmato, paprika, a pera atu.

Chuchvara: tunu ki whakaahua, taahiraa i te taahiraa

Ahakoa te matatini kitea, whakaaro te whakarite tina tika ngāwari. Ko te mea matua ki tenei - ki te ū ki te whakaritenga katoa o te tunu, me te whakamahi i anake hua-te kounga tiketike.

Na pehea e chuchvara? titau te tohutaka o tenei rihi te whakamahi o enei hua mo te pokepoke rewenakore:

  • wai i te pāmahana rūma - e pā ana ki te 200 ml;
  • paraoa witi (ka taea e parāone) - e pā ana ki 4 kapu (tāpiri i to koutou ake te ngarahu pai);
  • hua nui - 2 RW;.
  • tote - ki te tono ki to koutou matua.

Mixing turanga

Nahea ia faaineine tika te chuchvara hupa? Recipe ki whakaahua ngā kaipānui whakarongo i roto i te tuhinga. Me whiwhi tēnei rihi te pokepokenga tino. Ki tenei paraoa witi i sieved roto i te tatari me te horahia i runga i te mata kiriata papatahi. Te hanga i te reira i te whārua iti, ki te wahia hua nui, me te tāpiri te wai te.

Tote kai ratou ata ka whakaohokia me āta whiwhi pokepoke ōrite. I muri iho, i whakanohoia ai i roto i te putea polyethylene me mahue i te pāmahana rūma mō te 30-35 meneti.

Products mo nga whakakī kai

Ka rite ki whakahuatia i runga ake, e whakarato ana te tunu mo te whakamahi o Uzbek chuchvara mīti anake. e kore te poaka hoki tenei rihi whakamahia.

Na, ki te hanga koe i te tina Āhia reka, ka hiahia tatou:

  • tenderloin mīti hou - 700 g;
  • Karika - 2 cloves reo;
  • penupenu tītī ngako - e pā ana ki 500 g (ka tahuri kai kikokore, he mea ka taea atu ki te whakamahi i pā ana ki 100 g hiawero momona);
  • Riki hou - 2 upoko reo;
  • ngā mea kakara, tae atu korari whenua pepa pango, korianara, me te tote - ki te tono ki to koutou reka whaiaro.

Tukanga o te faaineineraa o te hau kai

Cook hau ki te chuchvara rawa ohie. I te wa ano, e kore e whakamahi i te mīhini kai tikanga. Beef tenderloin me reme fatty penupenu tapatapahia rawatia pai i te tikanga o toki tunu motuhake. Heoi, i mua i enei hua whakahuatia kia āta whawha. Ki te mahi i tenei, horoia te kai kei te ata i raro i te wai mahana, ka horoi kiriata inedible katoa me uaua.

Kia e rite te kai, kei te horahia e ratou i runga i te matotoru poari tapahi rākau, me te timata ki te tapatapahia rawatia kaha. Ki te whakaaro koe e kore te kai kei te rota o te ngako, ka ko reira taea ki te tāpiri atu i te hiawero. Ratau, te reira tahi me aniana, me cloves karika mongamonga meimei tatau.

Kia e rawa tapatapahi nga wae taketake, kua hono ratou i roto i te ipu taua, tāpiri tote ki te reka o me te tāpiri i te korianara, me te korari hurihia pepa pango. I roto i tenei wahi kaha te ārai i te kai katoa ringa ki te hanga i te hau ōrite, me te rawa kakara.

hanganga o ngā hua

Me pēhea te ki te whakarewa chuchvara? E kore e te tohutaka o te faaineineraa o tenei rihi rapu i te billets awhiowhio motuhake o te pokepoke. hurihia pūtake hou ki tetahi pepa nui o 2-3 mm matotoru, ka tapahia ki tapawhā ki taha o 4.3 cm.

I muri rite te pokepoke te, horahia e ia Billet he puranga iti o paparanga kai. I tua atu, ko te turanga i muri te ānau me pokepokea ai i reira he ahua o te tapatoru. I muri mau hono nga taha i runga i te parau tumu o te faaineineraa o rimurapa.

Ki te hanga i te āhua-oti e kore hua e piri ratou tētahi horahia e runga i te poari whakairo e tauhiuhia mua ki te paraoa witi.

kai e tika ana mō te hupa

He aha e nga wae e hiahia ana tatou ki te mahi i he rihi Uzbek, rite chuchvara? Recipe ki whakaahua, whakaahuatia i roto i tenei tuhinga whakarato mo te whakamahi o te hua e whai ake nei:

  • Bovine Bone - 600 g;
  • to'ue reme (pai shank) - e pā ana ki 500 g;
  • tōmato hou whero - e pā ana ki 3 RW;.
  • aniana hou - e pā ana ki 5 upoko;
  • karika hou - 5-7 cloves iti;
  • te kumine, te pāhiri me te Pātira - i pai ai;
  • kakara, tae atu korianara, te tote me te pepa pango - ki te pangia e me te hiahia.

Me pēhea te ki te tunu i te monamona hupa?

Whakapaia te hupa mo chuchvara te Uzbek he momo o huarahi. hanga te tangata whakawhirinaki reira, te whakamahi i anake huawhenua, ētahi i tāpiri te kai. faaoti matou ki te whakamahi i te rua o te kōwhiringa. I muri i te hupa i runga i te wheua tonu tiki taonga me te ake kai.

Na ki te hanga i te pūtake mo te rihi Āhia reka, me te tikanga mateoha i, he kohua nui tonu ki te wai inu, a ka hoatu ai ki runga ki te ahi, me te tāpiri i te mīti me te tītī to'ue. Kia te wai whewhe, i hanga he pahuka i te i runga i tona mata, hoatu te ahi i runga i te uara mōkito.

Tote kai, me te tango i te pahuka i, e kohuatia rihi hipoki ki te taupoki, me te tirotiro hoki e pā ana ki te rua nga haora (tae noa ki te mea ngohengohe te kai). I te wa ano timata ki te tukatuka i te toe kai katoa.

Tuatahi, te horoi i te aniana puku, me te tapahi ratou pito. Ki te he upoko iti, ka tapahia te reira i roto i te hawhe.

Kia maoa te kai i runga i te wheua, kua nekehia te reira. Ko te hupa, i roto i tona tahuri takoto te riki, cloves kāriki, tōmato me greens mua-horoia katoa. I roto i tenei wahi o te turanga mo te Uzbek chuchvara tunu hoki āhua 40-45 meneti. I roto i tenei wa te hupa kia te tino faaamuraa, me te reka.

Ko te atamira whakamutunga i roto i te faaineineraa o rihi Āhia

Na e matau ana koutou e founga ki te faaineine i Uzbek chuchvara. Kia ka hoatu nga aniana, otaota me tōmato hou ona hā tonu, me te hupa tae, reira ata tātari i roto i te tatari reo-rahi. Next, kua kawea ano reira ki kohua, me te horapa te maha ngā tekau preformed āhua puru ki te kai. Ka rite ki taua, te kai Āhia maoa āhua ¼ haora. I roto i tenei wa, kia kia rite tino he ahua o rimurapa. Te kōwhiri taea te ato'a hoatu te hupa tarai kai maoa i mua i te wheua.

supply tika o Uzbek rihi ki te tepu

kia wera noa Chuchvara ki tapaea ki te hakari te utuafare. Te hanga e minaminatia reira i roto i mau api hupa. A e hiahia ana ratou ki te horapa kore anake te pokepoke me paparanga kai, engari hupa reka, me te taonga.

I muri ka te rihi Uzbek i runga i te paraharaha, me ha ai ki korianara, me te pepa pango. i roto i te hupa hoki tāpiri otaota hou, me te reka, i i mua i tapatapahi ki te hoari koi mau. I tua atu, wherahia ana te rihi wera i te torutoru spoonfuls iti o te kirīmi kawa ngako. Ka taea hoki e te manuhiri whakahere kīnaki tōmato, paprika me ētahi atu kai atu.

Tuku ngā mema chuchvara Uzbek o tona hapu i roto i tenei ara, e kore koutou e waiho ratou hiakai. I muri i te katoa, ko tenei rihi e kore anake te tino kakara, me te reka, engari te pai e whangainga hoki noa te tangata tupu.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 mi.unansea.com. Theme powered by WordPress.